FRIED RICE WITH GARLIC
 
Ingredients
  • 4 large eggs, whisked briskly with 2 Tbsp water
  • 2 Tbsp coconut oil or olive oil
  • 9 cloves peeled and minced garlic
  • 4 cups cooked brown rice
  • 4 green onions, diced
Instructions
  1. Begin by heating 1 tsp. oil in a skillet over medium heat. Add eggs and tilt pan to spread egg out on bottom like you are making an omelets. Cook for up to five minutes until set. Transfer to a cutting board and cut into bite size pieces.
  2. Add remaining oil to skillet, and then add garlic, cooking until just browned. Add rice and heat through stirring frequently for about five minutes. Add eggs back in, and heat together for one or two minutes. Remove from heat and serve. Top with green onions.
Recipe by Gluten Free Meal Plan at https://www.glutenfreemealplan.org/fried-rice-with-garlic/