ALMOND D BALLS
 
Ingredients
  • 1 cup raw almonds
  • ½ cup pitted dates
  • 1 Tbsp water
  • 2 tsp cinnamon
  • ½ tsp vanilla
  • ½ tsp sea salt
Instructions
  1. In a food processor, using the S blade, process almonds until they are pretty small. Set ½ aside in a small bowl. Add dates to the processor and process until you have a fine meal like mix. Add rest of ingredients. You’ll want the mixture to be sticking together. Scrape bowl with spatula to be sure all ingredients are processed.
  2. Using your hands, form 1” balls then roll in remaining almond pieces. Store in fridge in tightly covered container for a week.
Recipe by Gluten Free Meal Plan at https://www.glutenfreemealplan.org/almond-d-balls/